Pesto is one of my favorite condiments to keep on hand. Try this easy, fun pesto recipe to brighten pasta, salads, roasted veggies & more!

This easy slow cooker beef stew recipe made with potatoes, carrots, celery, broth, herbs, and spices is hearty and comforting. You won't be slow to say 'yum'!

This delicious beet salad with creamy goat cheese, maple-candied walnuts, and a tangy orange and balsamic vinaigrette is a beautiful way to serve beets.

A mashup of two favorites: PB&J and French toast. Ready in a few minutes, this stuffed French toast is simply delicious, just like peanut butter and jelly.

This six-taco recipe makes 3 servings (2 tacos for each serving). The recipe doesn't require a mind-numbing amount of steps, yet the end result is *chef's kiss* oh-so-sweet — and cheesy.

Hash browns make a delicious crust for grab-and-go egg bites made in a muffin tin.